Posted on Sep 26, 2025 / Travel

Seafood is king here — you’ve got to try fresh fish tacos, ceviche, and shrimp dishes from local stands and seaside restaurants. Sinaloan specialties like aguachile (spicy shrimp in lime) and machaca are popular and delicious comfort food options. Street food is great for late-night snacks; look for tacos, gorditas, and tamales prepared by local vendors. Don’t miss regional sweets and fresh-baked pastries in downtown bakeries. For a real local experience, eat where the locals eat and ask for their favorites. Food is a major highlight of visiting Los Mochis.
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